PROFILES

An up and coming new winemaking talent and academic achiever, Candice Nassen, joins Tokara on 1 November 2021 as Assistant Winemaker to ...

From clothing to cooking Chantal Lascaris knows a little something about switching careers and finding your passion. This fashionista...

“A Cabernet Sauvignon is the hill I would die on,” says wine lover Kwenzekile Hlongwane. This air traffic controller has turned her...

A health scare two years ago made serial entrepreneur Mira Weiner stop to rethink her life. Add in a pandemic and lockdown, and an...

Hajirah Dawray-Cassiem spotted a gap in the market and pursued it. For homemade brewed tea using whole spices, look no further than Queen...

Growing up in Mdantsane township just outside of East London, Mpho Majeng used to watch – spellbound – as her grandmother magically...

Apiwe Nxusani-Mawela’s brewing company Brewsters Craft has been hit hard by the first and second ban of alcohol sales during the South...

Veteran political journalist Karima Brown talks about her love for food, how she learnt to cook, and how her involvement with politics...

The South African craft gin scene is booming. And for someone as curious and passionate about gin as Sasha Naidoo, it’s only natural that...

Many small business owners who have planned how to grow their business had to deal with the Coronavirus spanner in the works. Some had to...

Rita Zwane's grilled meat eatery, Imbizo Shisanyama, has become one of South Africa’s favourite hangouts. And this pioneering...