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SEAFOOD

Contributor

Sep 11
1 min

Air-Fryer Prawn Bilene

Contributor

Sep 4
1 min

Naartjie, Fennel And Prawn Salad

Contributor

Sep 4
1 min

Make Your Own Fish Paste

Contributor

Sep 4
1 min

Allekrik Potjie

Contributor

Aug 28
1 min

Cheesy Pilchard Pancake Dish

Contributor

Jul 3
1 min

Smoked Snoek Pâté

Contributor

Jul 3
1 min

Suri’s Taco Shells

Contributor

Jun 7
1 min

Chorizo-And-Prawn Soup

Contributor

Jun 2
1 min

South Indian Fish Curry

Contributor

May 25
2 min

Smoked haddock pie

Contributor

May 23
1 min

Smoor snoek with white rice

Contributor

May 22
1 min

Fishcake pickle

Contributor

May 22
1 min

Snoek head curry & bokkom bread

Terry Fortune’s ‘Secret ingredient’ pickled fish

Contributor

Apr 1
2 min

Terry Fortune’s ‘Secret ingredient’ pickled fish

Contributor

Nov 17, 2021
1 min

Summer Plum and Prawn Salad

Sundried Tomato And Chilli-Spiced Samoosas

Contributor

Oct 1, 2021
2 min

Sundried Tomato And Chilli-Spiced Samoosas

Contributor

Apr 8, 2020
2 min

Pickled Fish With A Twist

HOME
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STORYTELLING
PROFILES
LIFESTYLE
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ABOUT KOE'SISTER

Our lives changed drastically in 2020 when South Africa’s Covid-19 lockdown began. Many people started cooking and baking to cope, and when someone asked when our stories and recipes will be told, Ingrid Jones, Mikateko Media’s Content Director, put her hand up. On 1 June 2020 she started a group on Facebook and asked for komvandaan stories and recipes. It opened the floodgates. She had planned to publish them all in a book called The Lockdown Recipe Storytelling Book, published towards the end of 2020. There were far too many for the book, and so Koesister.com (previously Koe’sister magazine) was born. Join the “FOOD FAIRIES (Koe’sister Food Community & Lifestyle)” Facebook group and become part of our community and follow @koesisteronline on Instagram and Facebook. For questions or queries you can contact the editor here.

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