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DRINKS

Contributor

Sep 18
2 min

Make Your Own Rooibos Beer

Contributor

Sep 11
1 min

Buchu Julep

Contributor

Aug 28
1 min

The StrangeLove Clover Club

Contributor

Aug 7
1 min

The StrangeLove Negroni

Contributor

Jun 30
1 min

3 Award-Winning Winter Cocktails

Eid treats: 4 South African custard-inspired dessert

Contributor

Apr 12
3 min

Eid treats: 4 South African custard-inspired dessert

Contributor

Nov 18, 2021
2 min

Sproeireën-nartjiekoeldrank

Contributor

Nov 17, 2021
1 min

Three Cool Festive Cocktails

Contributor

Nov 16, 2021
1 min

Peach Prosecco Cocktail

Contributor

Oct 21, 2021
1 min

Lady Pink Cocktail

5 Trending Whiskey Cocktails To Try Today

Contributor

May 13, 2021
3 min

5 Trending Whiskey Cocktails To Try Today

Contributor

Oct 22, 2020
2 min

Bringing The Don Pedro Back Home

Contributor

Sep 2, 2020
2 min

Hibernation Libations

Contributor

Apr 24, 2020
2 min

In The Mix: Quarantini Happy Hour

HOME
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STORYTELLING
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ABOUT KOE'SISTER

Our lives changed drastically in 2020 when South Africa’s Covid-19 lockdown began. Many people started cooking and baking to cope, and when someone asked when our stories and recipes will be told, Ingrid Jones, Mikateko Media’s Content Director, put her hand up. On 1 June 2020 she started a group on Facebook and asked for komvandaan stories and recipes. It opened the floodgates. She had planned to publish them all in a book called The Lockdown Recipe Storytelling Book, published towards the end of 2020. There were far too many for the book, and so Koesister.com (previously Koe’sister magazine) was born. Join the “FOOD FAIRIES (Koe’sister Food Community & Lifestyle)” Facebook group and become part of our community and follow @koesisteronline on Instagram and Facebook. For questions or queries you can contact the editor here.

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