Care for yourself from the inside out, by adding a health twist to the dishes you love! Try these delicious mini apple pie bites with a healthy Tetley Green tea twist. Recipe developed by ‘Pass The Salt Blog’.
Ingredients
For the crust
1 cup Almond flour
1 ½ cups Instant oats
1 tsp Baking powder
1 Egg
3 TBSP Butter, melted
3 TBSP Honey
A pinch of salt
For the apple filling
4 Apples, cored & chopped
2 teabags Tetley Apple Flavoured Green tea
½ tsp Ground cinnamon
1 cup Boiling water
2 TBSP Honey
Method
For the crust
Combine the almond flour, oats, baking powder, salt, egg, butter and honey in a bowl and mix well to combine.
Divide the mixture into a greased silicone muffin mould, pushing well into the sides and creating a well in the centre of each mould.
Place into a pre-heated180°C oven for 10-12 minutes or until golden. Remove once baked and allow to cool.
For the apple filling
Place the apples, Tetley Green Tea bags, cinnamon, boiling water and honey in a microwaveable bowl.
Microwave on high for 3-4 minutes or until lightly poached. Remove the apples from the poaching liquid (reserving the liquid).
Reduce the Tetley Green Tea apple liquid in a small saucepan for 5 minutes until sticky and reduced, and mix with the poached apples.
To serve
Spoon apples into the baked crust cups, top with Greek yoghurt and drizzle with honey.
Check out the YouTube recipe video below.